T: 013397 53113

E: info@cambusomay.com

The Location

Situated four miles east of the picturesque village of Ballater in Royal Deeside, Scotland, Cambus 0′May is a delightful area of lochans, bridges and winding trails through forests of Scots Pine. Popular with locals and visitors alike the area has been designated a Site of Special Scientific Interest (SSSI) for its geological features and is part of the Cairngorms National Park.

On a clear day, you can see the distant peaks of Lochnagar from a signposted viewpoint. If you are really lucky, you might spot a CaperCaillie, Scotland’s rarest bird, as you enjoy a walk through the forest. There are plenty of picnic benches available to relax afterwards with some good cheese and wine!

It is here that we have opened our purpose built cheesemaking facility. The Creamery will be dedicated to the creation of artisanal, traditional cheeses using original recipes and methods. There will even be a viewing platform so visitors can see the fascinating art of cheesemaking take place.

See the bigger picture

Cambus O’May Cheese Company remains open for business for email orders. 


A big thank you to customers for your continued support during this period of uncertainty. Your orders will ensure that we are here to produce your favourite Aberdeenshire farmhouse cheeses once this is all over. For now we’re unable to accept visitors to the Creamery and our shop and the Milk Hoose Café is closed in line with Government protocols.
We’ll notify customers once Government protocols have been lifted and things are back to normal.
We look forward to welcoming you back to our facilites then.
Stay safe, Alex Reid